Side Dishes

Vegetables

Grilled Asparagus
Sautéed Greens
Roasted or Steamed Broccoli
Lemon Honey Glazed Carrots
Roasted Beets & Carrots with cumin & lemon
Sautéed Green Beans with garlic and white wine
Broccolini
Roasted Brussels Sprouts
Roasted Cauliflower
Sauteed Bok Choy, Onion, & Mushrooms
Grilled Zucchini, Red Pepper, Squash & Red Onion
Corn on the Cob served with chili lime butter
Roasted Seasonal Vegetables
Sautéed Mushrooms in butter and garlic
Black Beans

Starches

Plain Rice (white or brown)
Basmati Rice
Forbidden Black Rice
Spanish Rice
Jasmine Scallion Rice
Rosemary Roasted New Potatoes
Garlic Parsley New Potatoes
Mashed Potatoes
Garlic Mashed Potatoes
Scalloped Potatoes
Yukon Gold Potato Hash
Roasted Potato Hash with kale and carmelized onions
Glazed Acorn Squash
Wild Mushroom Risotto
Macaroni & Cheese
Madras Spiced Potatoes & caramelized onions